Yi Ye Jin Hao (By TNTs)

Yi Ye Jin Hao Black Tea is a premium black tea made from one bud and one leaf.

Origin and production process
Dianhong Yiye Jinhao black tea originates from Fengqing County, Yunnan Province. With a mild climate, misty clouds, and fertile soil, it is the birthplace and core production area of Dianhong black tea in the world. Made with large leaf ancient tree tea leaves, the craftsmanship is exquisite, ensuring the high quality of the tea leaves

Taste and characteristics
After brewing, Dianhong Yiye Jinhao black tea has a clear yellow color, rich aroma, and better taste. Its honey fragrance is obvious, with a light caramel aroma, and the leaf base is intact and long-lasting. In addition, the honey and sweet potato aromas of this tea blend together.

Drinking methods and preservation suggestions
It is recommended to use a water temperature of 90 degrees Celsius to brew Dianhong Yiye Jinhao black tea, which can better release its aroma and flavor. When storing, attention should be paid to moisture and light avoidance to ensure the freshness and quality of tea leaves.

Keep sealed, cool, and away from light and strong smells. Oolong and green teas are best within a year; pu-erh keeps improving for decades.

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